Bodegas Alonso

Sanlúcar de Barrameda

Bodegas Barrero

Since 1798

The house that has been picking up what Sanlúcar let fall. It starts in 1798 with the Marquis of Casa Arizón's San Pedro bodega; in 1986 José Luis Barrero bought the Miguel Sánchez Ayala firm outright, and in 2019 the two Pedro Romero buildings. That makes 8,300 square metres of bodega in the Barrio Bajo, a step from the beach, and it has recently opened to visitors.

Sanlúcar de Barrameda

Bodega Alucinante

The wines of José Antonio Palacios, a winemaking technician who has made them in his own bodega in Sanlúcar since the summer of 2019: whites from Palomino and Moscatel, a sparkling wine by the ancestral method and an old fortified wine. He runs tastings for groups or to order.

Sanlúcar de Barrameda

Bodegas del Río

Since 1990

The vineyard came before the bodega: in the 1920s Ángel del Río bought the Casilla Verde plot, and the house itself was not founded until 1990. For years it was an almacenista to the big firms; now, with seven hectares of its own in Miraflores — the coastal pago held to be manzanilla's grand cru — his sons have been bottling under their own label since 2022.