A century-old bodega in Lebrija housed in an eighteenth-century industrial baroque building, now in the hands of the fourth generation of the Ahumada family. It ages must and wine from its own vineyard and serves them from the cask among the butts, in a courtyard with tables where you may bring your own food.
View winerySince 1935
A small family bodega in the centre of El Puerto, on the Consejo Regulador's register since José Luis González Obregón founded it in 1935. It works by hand and sells its own wine over the counter — one of those houses you walk into straight off the street.
View wineryArcos de la Frontera Province of Cádiz
Since 2006
The winery that put Cádiz reds on the international map, with Syrah from the Arcos countryside as its banner.
View winerySince 2014
A wine shop and bodega on Calle Mar, in the original house where Pedro Romero began ageing manzanilla in 1840. Since 2014 it has bottled very small runs of manzanilla, amontillado, oloroso and palo cortado, and it still sells old wine from the cask to anyone who turns up with a bottle.
View wineryVejer de la Frontera Province of Cádiz
An organic winery and olive mill between Conil and Vejer, devoted to recovering the red varieties grown in the area in the nineteenth century. It makes wine, vinegar and extra virgin olive oil.
View winerySince 1855
An 1855 bodega at the foot of the Barrio Bajo escarpment, with Tarifa flagstones in its aisles and sand on the floor. It ages manzanilla in century-old American oak butts, racks it by jug and canoe and draws it by hand to bottle it en rama, straight from butt to bottle.
View winerySince 1850
A winery where wine and horses share the spotlight, heir to the historic Bodegas Pilar Aranda and to Álvaro Domecq's equestrian legacy.
View winerySince 1822
A Sanlúcar winery founded by León de Argüeso in 1822 and owned by Bodegas Yuste since 2016. Its Manzanilla San León was named the world's best Manzanilla at the 2017 International Wine Challenge; the brand passed to Bodegas Tradición at the end of 2025.
View winerySince 1821
The largest winery in Sanlúcar de Barrameda, with 17 ageing cellars and its own vineyards. Creator of Manzanilla Solear, the best-selling Manzanilla in the world.
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