Bodegas Delgado Zuleta
Since 1719
The oldest winery in the Sherry Region, now in its ninth generation of the same family. Creator of Manzanilla La Goya, dedicated to the famous Sanlúcar cuplé singer.
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Bodegas Dios Baco
Since 1992
Heir to the Palomino & Vergara winery complex (1848), known as "Los Doce Discípulos" ("The Twelve Disciples"), of which only three cellars survive today, including the one that gives Dios Baco its name.
View wineryBodegas E.M.C. Tres
An ageing bodega beside the mouth of the Guadalete, devoted to maturing Jerez fortified wines in hand-made American oak butts.
View wineryBodegas El Maestro Sierra
Since 1830
A small historic winery, a pioneer as the first house in Jerez run entirely by women: Pilar Plá Pechovierto kept it alive for over four decades.
View wineryBodegas Elías González Guzmán
A small family bodega, three generations ageing manzanilla by hand, with quantity always behind quality. It opens weekend mornings and the visit ends in a tasting with something to eat.
View wineryBodegas Espinosa de los Monteros
The Las Bóvedas bodega, Antonio Espinosa de los Monteros's, holds only a hundred and twenty-five six-hundred-litre butts, given over to VORS wines and old brandies: a palo cortado, an amontillado, an oloroso and the fino Atávico. Next door is the Salón de Cuerdas, with more than four hundred eighteenth- and nineteenth-century instruments gathered over forty years — one of the most important collections in Europe — and an ethnographic museum of over eleven hundred pieces from the Jerez countryside.
View wineryBodegas Faustino González
Since 1972
Former stables at the Cruz Vieja, in the San Miguel quarter, where in 1972 Faustino González installed soleras from 1789 that came out of the Alcázar of Jerez. It supplied Lustau, Williams & Humbert and Wisdom & Warter as an almacenista until, in 2014, the heirs decided to release part of the wine under their own name, Cruz Vieja. It still ferments in butt, with its own yeasts.
View wineryBodegas Gago & Co. Barrels Wines
A boutique winery that makes its own oak casks and ages a short range of the Marco's classic wines under the Tabajete label. It has its own tabanco, Los Monos.
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